Golf’s AI Business Platform
We Make Golf More Valuable
One place for golfers to book and buy. One system for venues to sell, manage and grow.
We Make Golf More Valuable
One place for golfers to book and buy. One system for venues to sell, manage and grow.
We Make Golf More Valuable
One place for golfers to book and buy. One system for venues to sell, manage and grow.
We Make Golf More Valuable
One place for golfers to book and buy. One system for venues to sell, manage and grow.
Sell the hour, not just the balls.
One calendar for tee times, bays and sims. On a tracked bay players hit fewer balls and stay longer, so booked time earns more than buckets.
Sell the hour, not just the balls.
One calendar for tee times, bays and sims. On a tracked bay players hit fewer balls and stay longer, so booked time earns more than buckets.
Sell the hour, not just the balls.
One calendar for tee times, bays and sims. On a tracked bay players hit fewer balls and stay longer, so booked time earns more than buckets.
Operating in
0
countries
Live at
0+
golf facilities
Players
0K
in the Sweetspot app
Golf club, Sweden
0%
growth in membership and guest income
THE OUTCOME
How Sweetspot grows your facility.
How Sweetspot grows your facility.
More players
Lower the threshold to book and show up. No desk in the way.
More from every visit
Price by real demand and fill the hours that sit empty. At a member club, the same tools give fairer access to the times everyone wants.
More returning players
Memberships and passes built on how people actually play. Win back the ones who drifted off.
What the data does
Your data comes back as decisions.
Every booking, payment and visit lands on one layer. Sweetspot reads it and proposes the next move. You decide what happens.
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Eleven first visits booked after closing. Nobody was at the desk. The booking page was. Open a beginner slot
Tuesday afternoons are napping. Bays at 41% Tue 14 to 16. A twilight rate fills them. Create off-peak rate
84 regulars went quiet. Weekly in spring, nothing in 30 days. See the list
Food turns a visit into an evening. Only 12% of bay bookings add anything. Add it at checkout
Places that stopped guessing.
The partnership
Hardware and software, as one system.
Toptracer bays and Range Servant dispensers run on the same layer as booking and payments. Keep what works. We connect the rest.
“We have been very impressed by the Sweetspot platform and the team behind it. Our product offerings fit perfectly together and will bring unrivaled value to our customers.”
Jonas Runnquist, Sr Director Range Strategies at Toptracer
AI insights
Ask your facility a question.
Ask a data question...
Don't just take our word for it
Don't just take our word for it
Don't just take our word for it
Don't just take our word for it
Sweetspot was the obvious choice for us when choosing a business system. They are clearly in the forefront when it comes to offering a complete revenue management platform that is tailor made for golf.
Fredrik WredmarkCEO Indoor Golf GroupWe are very happy with Sweetspot. Their platform offers us many tools to keep track of and develop our business and offering. They are also very knowledgeable and easy to work with.
Henrik Berg BjorneliusCEO Alba Golf
WGS moved to Sweetspot to allow us to make informed decisions around pricing structure and peak times. We use the reporting function to forecast growth, and the app is so easy to use. We are very happy with the change we made.
Phil BurgessManaging Director WGS